December 17, 2018 1 min read
Supply your holiday guests with some wonderful finger foods to snack on before the holiday feast or on a festive Christmas party table.
These tasty spreads can be served with buttery crackers, toasted bread and crunchy fresh vegetables.
Make this restaurant dipping favorite from home. Our Spinach Artichoke Dip recipe blends spinach, artichoke, and parmesan cheese.
Simply mix with sour cream and cream cheese then heat it up to serve warm.
"Delicious! Great taste and so easy to make."
- Christen W. - Verified Buyer 07/11/18
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