- Blade 3 1/4" / Overall 6 3/4"
- High Carbon Surgical Quality Stainless Steel
- 100% USA Made, Lifetime Guarantee
The Regular Paring knife is Rada Cutlery’s all-time best-selling knife, and it’s no coincidence that this handy kitchen tool has become beloved by cooks all across America.
Sporting a 3.25-inch blade, the Regular Paring knife is often the most used knife in the home because it is the ideal size for a wide array of cutting tasks. It slices and pares fruits and vegetables with ease, meaning that nearly any meal preparation will benefit from its presence in the kitchen.
The secret is in the Regular Paring’s surgical-quality, high-carbon stainless steel blade, which is hand-sharpened to a razor sharp edge. The hollow-ground blades ensure a precision concave surface for easy sharpening, while a finger guard helps ensure safety when cutting.
The Regular Paring knife is one of many Rada products, such as our wildly-popular Tomato Slicer knife, that are invaluable tools in your kitchen. These cutleries are sold by thousands of fundraising groups such as churches, schools, clubs, teams, youth groups and civic organizations to provide precious financial support, meaning that a purchase ensures one gets a great knife while contributing to a worthy cause.
Countless customers have spoken, declaring the Regular Paring knife the best paring knife they have ever owned.
“The knife has a perfect combination of feel, sharpness and performance that makes it stand apart from other paring knives,” said one happy customer.
“I love this knife. It is the best paring knife I have ever owned. I purchased one a year ago and it is still very sharp after daily use,” proclaimed another satisfied user.
“Rada Cutlery is the best I have ever had and I know they will last forever. Very beautiful design and fits my hand very nicely,” raved another customer in a 5-star Amazon review.
Best of all, when you buy and use the Rada Regular Paring knife, you support American workers, as all Rada products are proudly made in the USA and have a Lifetime Guarantee!
Search Terms: regular paring knife; Rada paring knife; medium paring knife; paring knife; curved blade knife.
(Hand Wash VS Dishwasher)
Hand washing all fine cutlery is the preferred method of cleaning because:
- Hand washing prevents unnecessary microscopic dings on the blades' cutting edge.
- Recent government mandated changes to phosphate-free dish washing detergents creates a harsh environment for metals - including stainless steel blades and in particular our silver brushed aluminum handles.
- Dishwashers have evolved to higher temperatures for cleansing and drying that are incompatible with fine cutlery.
Some customers choose to use the dishwasher with varying results depending on their detergent, water mineral composition and dishwasher. The combination of these factors affect the pace and degree of oxidation experienced.