Its versatility allows you to cut and mince, but will also glide through ice cream cake or cut through meat. You’ll find dozens of ways to put it to use. All Rada knives are backed by our Lifetime Guarantee.
• Silver Handle (item R134)
• Black Handle (item W234)
The thin, specially designed blade of our Cook’s Knife allows you to dice and mince easily. With it, you can rock out a bunch of veggies for soups and one-dish meals, prep ingredients for charcuterie boards, slice desserts, and so much more.
Expect a great cut that brings out the potential in all your recipes, making you a cooking rock star. Like all our knives, the surgical-quality, T420 high-carbon stainless steel blade is hand sharpened to a razor-sharp edge.
Available in two handle finishes—solid brushed aluminum and black stainless steel resin.
Our customers recommend the Cook’s Knife as one of the best knives they have in their kitchen.
• Blade Length: 6¼"
• Blade Height: 1⁵/8"
• Total Length: 10⁷/8"
• Blade Material: Surgical-Quality, T420 High-Carbon Stainless Steel
• Black Handle Material: Molded Resin
• Silver Handle Material: Cast Aluminum
• Country of Production: USA
• Product Warranty: The Lifetime Guarantee
Hand washing all fine cutlery is recommended.
Hand washing Rada’s silver-handle knives and utensils is recommended. This prevents microscopic dings on the blades’ cutting edge, eliminates the harsh environment created by a dishwasher's high temperatures and abrasive detergents, and helps protect your cutlery from corrosion, ultimately extending the life of the finish. While Rada’s black-handle knives are more tolerant to the dishwasher, Rada recommends hand washing all fine cutlery.
I was not at all surprised to discover how much I love this Cook's knife. I have been using this brand of steak knives, paring knives, and vegetable peelers for over 30 years. I cook a lot, and there is no kitchen gadget that is more important than a good sharp knife!!
Have been buying Rada cutlery for many years, and love them. They last forever, are actually the only knives I use, and I have other makes but are shoved to the back of drawer
Love it. But then, I really like all my RADA knives. Cook's Knife makes all my chopping easier.
I have many Rafa knives, I love them all. Very sharp. Chefs knife is my most used.