Do you need an EASY breakfast you can eat on the go? Have you been looking for a SIMPLE breakfast to feed your kids who are home for the summer? It is time to whip out these simple breakfast casserole bites! Combining egg, sausage, spinach, and hash browns, these delectable treats are FAST to put together, and perfect for everyday eating. They would also be great for your next brunch gathering with friends or family!
Click the video BELOW to view a quick step-by-step tutorial on how to make this recipe!
Step One: Cut 2 Green Onions
Step Two: Spray Muffin Pan
Step Three: Add Sliced Hash Browns to Cover Bottom of Cups
Step Four: Salt and Pepper to Taste
Step Five: Cut 5-6 Cooked Sausage Links and Add to Cups
Step Six: Cook 1 Cup of Spinach and Distribute Evenly
Step Seven: 1 Tbsp. Green Onion to Each
Step Eight: Add 1 Egg Each
Step Nine: Top with Cheese of Choice
Step 10: Bake at 375° for 20 Minutes or Until Eggs are Set!
Cut up two green onions. Spray your muffin pan(s) with non-stick spray. Add sliced hashbrowns to each cup, making sure to cover the bottom of each. Add salt and pepper to taste! Cut 5-6 cooked sausage links and add some to each cup. Other meats would work too as long as they are cooked! Cook one cup of spinach, and add some to each cup. Add 1 Tbsp. of green onions to each cup. Now, crack an egg into each cup, and sprinkle with a cheese of your choice!
Bake at 375° for 20 minutes or until your eggs are set.
Pro-Tip: Make as many casserole bites as you want, and freeze the rest! Heat them up each morning, or have one for a snack. They are perfect for breakfast on the go!
This professional French Chef Knife features an 8 ½-inch blade, one designed with a large cutting surface and specially shaped so that it can rock to dice and mince vegetables and fresh herbs. Ask any professional chef and they’ll tell you that the French Chef Knife is their most valuable tool on the job, one that home cooks who prepare top-quality meals should also consider.
Check out our Granny Fork! It is a stainless steel fork that has a versatility that’s hard to beat. It’s sharp, pointed tines are perfect for picking up and serving these breakfast casserole bites making it a must-have serving utensil.
This large spatula is made from non-scratch, heat resistant material ideal for both cooking and serving your favorite foods...especially pancakes! The material makes it safe for use with non-stick pans, meaning the Non-Scratch Spatula won’t scratch or damage your cookware. It features a beveled edge for efficient scraping, an oval handle with thumb spot for an easy grip and a purposely steep angle for easier flipping.
This Grapefruit Knife is specially designed to make peeling and cutting grapefruit a snap. It features a serrated edge top and bottom so you can cut the grapefruit to the left or right. The tip is angled and the blade is both double-sided and serrated with small teeth, which allows you to easily separate the individual grapefruit segments. You’ll have no further use for a grapefruit spoon once you give this fruit knife a try.
This Huevos Rancheros Egg-Bake Casserole is a great way to spice up your br eakfast table! Click the video BELOW to watch a step-by-step tutorial video!