June 07, 2018


Summertime is the perfect time for a fresh and healthy family meal! You don't have to feel any guilt when you indulge in this colorful masterpiece. It is a dish that will fuel your body with fresh fruits, vegetables, and heart-healthy salmon. We will help you every step of the way. Check out the tutorial video and the recipes below! 


Click the video BELOW to watch a step-by-step video on how to put this whole meal together! 


 


Peach Caprese Salad

This fresh salad is as easy as slicing and arranging! It will be the perfect side dish for any summer meal. 

Delicious and Fresh! Peach Caprese Salad!

Ingredients:

-2 Sliced Peaches

-2 Balls of Fresh Mozzarella

-Basil Leaves

-Balsamic Vinegar to Taste

-Fresh Honey to Taste

-Fresh Cracked Pepper to Taste

Instructions:

Slice your peaches and fresh mozzarella. Then, display with basil leaves much like a meat and cheese tray.

Finish with the balsamic vinegar, fresh honey, and cracked pepper to taste--and ENJOY! 

Rada Products Used in this Recipe: 

-Heavy Duty Paring Knife


Carmelized Prosciutto, Apricot, and Brussels Sprouts

This dish is salty and sweet! It's the perfect opportunity to eat your greens in a delicious way! 

Carmelized Prosciutto, Apricot, and Brussel Sprouts! Salty and Sweet!

Ingredients:

-2 Slices of Prosciutto

-1 lb. of Brussels Sprouts

-1/4 of a Red Onion

-1/4 Cup Dried Apricots

-1 Tbsp Balsamic Vinegar

-Fresh Squeezed Orange Juice to Taste

-1 Tbsp Dijon Mustard

-Sea Salt to Taste

-1 Tbsp Honey

-Cracked Black Pepper to Taste

Instructions:

Slice your prosciutto and begin to cook. Prepare your fruits and vegetables to add to the pan with the prosciutto.

Top with dijon mustard, sea salt, fresh cracked pepper, honey, balsamic vinegar, and fresh squeezed orange juice--and ENJOY! 

Rada Products Used in this Recipe: 

-Heavy Duty Paring Knife

-French Chef Knife

-Flexible Cutting Board

-Non-Scratch Spatula


Avacado and Grapefruit Salsa

Use this delectable salsa to garnish your zesty salmon! It makes the perfect pair!

Avacado and grapefruit salsa to top your salmon!

Ingredients:

-2 Avocados

-1 tsp of Red Onion

-1/2 Grapefruit

-1 Tbsp Olive Oil

-Sea Salt to Taste

-Cracked Black Pepper to Taste

Instructions:

Combine your avocados, red onion, and grapefruit in a mixing bowl.

Top with olive oil, sea salt, and cracked black pepper--and ENJOY!

Rada Products Used in this Recipe: 

-French Chef Knife

-Tomato Slicer


Summer Salmon with Apricot and Siracha Glaze

Sweet, Spicy, AND Healthy! This summer salmon recipe will make your heart happy...literally! 

Summer Salmon with Apricot and Siracha Glaze! YUM!

Ingredients:

-4-6 Salmon Filets

-Apricot and Sriracha Glaze:

-Chopped Garlic to Taste

-1/4 Cup Apricot Preserves

-Siracha To Taste

-Lemon Juice to Taste

-Bed of Spinach:

-1 Bag Spinach

-Sea Salt to Taste

-Pepper to Taste

-Garlic to Taste

-Lemon Juice to Taste

Instructions: 

Season salmon filets with salt and pepper then sear.

For the glaze, combine chopped garlic, apricot preserves, sriracha, red chili pepper flakes and lemon juice, whisk, then top the salmon with it.

For the bed of spinach, cook spinach in the same pan as the salmon. Top with salt, pepper, garlic, and lemon juice--and ENJOY!  

Rada Products Used in this Recipe: 

-Handi-Stir

-Non-Scratch Spatula 


Heavy Duty Paring Knife

Heavy Duty Paring Knife

Featuring a 3 ¼-inch blade, the Heavy Duty Paring knife is great for cutting, slicing, and coring fruits and vegetables. The Heavy Duty Paring knife is one of our longer paring knives, one ideally suited for a wide range of kitchen tasks. It was used to slice effortlessly through the peach in the creation of our Peach Caprese Salad! 

 


French Chef Knife

French Chef Knife

This  professional chef knife features an 8 ½-inch blade, one designed with a large cutting surface and specially shaped so that it can rock to dice and mince vegetables and fresh herbs. Ask any professional chef and they’ll tell you that the French Chef knife is their most valuable tool on the job, one that home cooks who prepare top-quality meals should also consider. 

 


Flexible Cutting Board

Flexible Cutting BoardThis  flexible cutting board is made from a white plastic that bends as you need it. It’s flexible, yet durable, and can EASILY absorb the countless cuts and blows your kitchen utensils will deliver. It was used to effortlessly carry the brussels sprouts to the pan!

 


Non-Scratch Spatula

Non Scratch Spatula

This  large spatula is made from non-scratch, heat resistant material ideal for both cooking and serving your favorite foods. The material makes it safe for use with non-stick pans, meaning the Non-Scratch Spatula won’t scratch or damage your cookware. It features a beveled edge for efficient scraping, an oval handle with a thumb spot for an easy grip, and a purposely steep angle for effortless flipping. 

 


Tomato Slicer

Tomato SlicerThe Tomato Slicer isn’t just for tomatoes. This knife will make short work of nearly ANY food that needs cutting or slicing, including grapefruit! Our dual-serrated blade allows cooks of all skill levels to make a clean, straight cut every time, leading to beautiful slices.

 

 


Handi-Stir

Handi-StirThe unique style of our Handi-Stir allows you to reach corners and bottoms of pans for maximum mixing contact, ensuring that your recipes are blended as well as possible. The stainless steel spring is shaped so that food doesn’t stick, meaning you can focus on making your favorite dish instead of worrying about the utensils. 



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