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10" Bread Knife

57 reviews

• Silver Handle (item R112)

The Rada 10” Bread Knife is the ideal knife for cutting bread of any kind.

Whether you’re working with French, garlic, sourdough, wheat, or any other kind, this large bread knife will make cutting the perfect slice a snap. All Rada knives are backed by the Lifetime Guarantee




The Extraordinary Value of Rada's 10” Bread Knife

  • Think outside the box - you can also try it on other foods with a similar consistency, such as Angel Food cake, or unusual breads, such as a bread bowl.

    This serrated bread knife features a 10-inch blade large enough to ably cut even bigger breads. The surgical-quality blade easily cuts through all sorts of bread, even tough, crispy kinds. It is the best bread knife one can buy, especially for anyone who loves sandwiches (and who doesn’t?).

    Key to the large bread knife’s performance is the small serrated teeth on the long blade. This serration will allow you to effortlessly cut through fresh from the oven bread without squashing it! But don’t take our word for it. Simply read through some bread knife reviews to see that the 10” Bread Knife is a cut above the rest.

  • Blade Length: 9 1/2 inches

    Total Length: 13 7/8 inches

    Blade Material: Surgical Quality T420 High Carbon Stainless Steel

    Handle Material: Cast Aluminum

    Country of Production: USA

    Product Warranty: The Lifetime Guarantee

  • Hand washing all fine cutlery is recommended.

    This prevents microscopic dings on the blades' cutting edge, eliminates the harsh environment created by a dishwasher's high temperatures and abrasive detergents and helps protect your cutlery from corrosion, ultimately extending the life of their finish.



Customer Reviews

Customer Reviews
5.0 Based on 57 Reviews
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Filter Reviews:
GW
01/24/2021
Gene W.
United States United States
I recommend this product
Knife

Great price, works well

BF
12/26/2020
Bruce F.
United States United States
I recommend this product
Good, but not the best.

My bride bakes her own bread often and normally uses a German knife for cutting both loaves and sourbread crust. She wanted to try the Rada knife so it turned into a Christmas present. It's pretty good. The serrated edge seems to be a little shallow in the depressions to really cut hard breads as well as the other knife, but it will certainly work well on the loaves.

BI
12/12/2020
Brenda I.
United States United States
I recommend this product
Love the personal service

Love good old time personal service as well as the excellant knives.

ML
12/11/2020
Monnie L.
United States United States
I recommend this product
Amazing

I have 8 rada products. I love the knives. They are the sharpest and easy care I've ever purchased. My original bread knife is 20 years old and still sharp. I bought a 2nd one just to insure i have one at all times.

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